Lotus Root
$ 10 10 ton
| Season | All year round |
| Brief | Lotus root is the edible part of Lotus plant, crispy & crunch texture |
| Flavor | Refreshing and mild sweet flavor |
| Primary uses | In stir-fried dishes |
| Benefits | Has a unique mix of vitamin B6 & C, Potassium, Phosphorous, Copper, Iron, and Manganese, as well as Thiamin, Pantothenic acid, Zinc, vitamin B6 & C. Also a source of dieteary fibre and protein. |
Category: Vegetables
Availability: Yes, Available
Lotus Root
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